Chemistry

UNIT I: SOME BASIC CONCEPTS OF CHEMISTRY
  • Element and compound
  • Laws of chemical combination
  • Atomic and molecular masses
  • Mole concept
  • Molar mass
  • Empirical and molecular formulae
  • Chemical equations and stoichiometry
UNIT XX: PRINCIPLES RELATED TO PRACTICAL CHEMISTRY
  • Detection of the following functional groups:
  • The chemistry involved in the preparation of the following: Inorganic compounds
  • Organic compounds: Acetanilide, p-nitro acetanilide, aniline yellow, iodoform
  • The chemistry involved in the titrimetric exercises — Acids, bases and the use of indicators
  • oxalic acid vs $KMnO_4$, Mohr’s salt vs $KMnO_4$
  • Chemical principles involved in the qualitative salt analysis:
    Cations - $Pb^2+$, $Cu^2+$, $Al^3+$, $Fe^3+$, $Zn^2+$, $Ni^2+$, $Ca^2+$, $Ba^2+$, $Mg^2+$, $ NH^{+} _{4} $
    Anions- $CO^{2-} _{3}$, $S^2-$, $SO^{2-} _{4}$, ${}^{NO3-}$, $NO^2-$, $Cl^-$, $Br^-$, $I^-$(Insoluble salts excluded)
  • Chemical principles involved in the following experiments:
  • Enthalpy of solution of $CuSO_4$
  • Enthalpy of neutralization of strong acid and strong base.
  • Preparation of lyophilic and lyophobic sols.
  • Kinetic study of the reaction of iodide ions with hydrogen peroxide at room temperature
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